Celebrate Easter Sunday at Falls Manor with our delicious all-you-can eat buffet brunch!
We look forward to celebrating Easter Sunday with you and your loved ones at Falls Manor! Executive Chef, Mark Palmer, has been creating gourmet brunches across Bucks County for 30 years.
Sunday, April 20, 2025
10:30 am – 4:00 pm
4 Seating Times to choose from: 10:30am | 11:30am | 1:00 pm | 2:00 pm (2 hour time limit for each seating)
MAIN MENU
- Maplewood smoked think cut bacon
- Jumbo link sausage
- Seasoned home fries potatoes
- Sweet ricotta orange zest blintzes
- Deep fried Rice Crispy crusted French toast
- Eggs Benedict
- Fluffy scrambled eggs
- Carved Ham with brown sugar pineapple glaze
- Chicken Bruschetta
- NY Strip Steak with Sauce Bearnaise
- Grilled Salmon with lemon butter sauce
- Jumbo ricotta stuffed shells
- Antipasto table: imported and domestic cheeses, olives, charcuterie of assorted imported sliced meats, lox, bagels, white fish salad and all the fillings
- Assortment of fresh prepared salads: Chicken Pecan craisin, Pasta Verde, Red Bliss
- Potato Salad, Poached Seafood Salad, Caesar Salad
- All you can eat pick & peel shrimp
- International sweet table filled with variety of cakes, cookies, pastries, fresh fruit, and
- Falls Manor’s Signature Rice Pudding
CHILDREN’S MENU
- Chicken Fingers
- Fries
- Pasta with marinara sauce
- Orange juice
- Iced tea
- Coffee and tea
- Bottomless Mimosas – $20 pp
- Bottomless Bloody Mary’s – $20 pp
TICKETS
- $50 Adult
- $25 Child (Ages 3-10)
Prices subject to Sales Tax and Gratuity
ALL TICKET SALES ARE FINAL. THERE ARE NO REFUNDS. Please verify your availability and Falls Manor’s location prior to purchasing.